Colorful and complex, Orzo Soup with Chickpeas, Tomatoes, and Spinach is rich with vegetables, olive oil and Parmesan cheese. Carrots add sweetness, celery brings depth, and cherry tomatoes contribute brightness, sweetness and looks. Tender green spinach, added at the end lends a slightly herbaceous note. This gorgeous soup is a showstopper, and super easy, too! …
Going out on a limb here to say that Parmesan White Bean Soup with Swiss Chard and Leeks is my favorite soup. It is, at the very least, this winter’s favorite soup. I’m going to give you two variations on how you can make it. Excuse me while I launch into my Tina Turner impersonation: …
Wondering what to do with leftover turkey? Creamy Smoked Turkey and Wild Rice Soup is just the ticket. It will help you make good DELICIOUS use of that leftover turkey carcass! Every Thanksgiving weekend, on the first or second day after Thanksgiving, my husband makes us one of my most favorite recipes of the year: …