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Spring Wildgrain Subscription Box

Spring is a time to lighten up and enjoy the beauty around us, and my Spring Wildgrain Subscription Box  helped me do just that! Wildgrain Subscription Boxes provide delicious, nutritious artisanal breads, pastas and pastries to make your workload a little lighter, while helping you enjoy easy, great meals with the people you love. A …

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Crispy Air Fryer Roasted Chickpeas with Garlic and Thyme

I was given an air fryer to review by Cosori, and this recipe for Crispy, Tasty, Air Fryer Roasted Chickpeas with Garlic and Thyme is one of my favorite snacks. Not only did this recipe turn out very well in the air fryer,  it’s also faster than traditional oven roasting.  Some Facts About Chickpeas and …

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Fried Green Tomato BLT Sandwich Recipe

Fried Green Tomato: Appetizer, or Sandwich?  There’s nothing that’s more classically southern, than a fried green tomato. Fried green tomatoes are delicious all by themselves, but they get even yummier served with a delicious remoulade dipping sauce. They’re good as a side dish, or even as an appetizer. But, if you’re feeling slightly adventurous, why …

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Goat Cheese with Sun-Dried Tomatoes Holiday AppetizerĀ 

This appetizer recipe for Goat Cheese with Sun-Dried Tomatoes is easy, creamy, tangy, crunchy, and goes great with a nice glass of wine. It’s the perfect thing to enjoy before plowing into Thanksgiving meal preparations. Why Goat Cheese with Sun-Dried Tomatoes?  Every Thanksgiving, I serve an appetizer of Goat Cheese with Sun-dried Tomatoes, Garlic and  …

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Heirloom Tomato Appetizer with Bacon, Fresh Mozzarella and Basil

Heirloom Tomato Appetizer with Bacon, Fresh Mozzarella and Basil is my most favorite summer appetizer of all time! No kidding. It not only has not only has bacon and fresh mozzarella, it also has a delightfully tangy vinaigrette drizzled over top that truly makes this an unforgettable appetizer! And did I mention the fried bread?  …

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Morton Salt’s Next Door Chef: Nashville Event

This post was sponsored by Morton’s Salt as part of  their Morton’s Salt Next Door Chef Campaign.  All opinions are, of course, my own. This past Monday, I joined a number of guests at a unique dining experience, here in Nashville: “Morton Salt’s Next Door Chef: Nashville” event. Morton Salt, converted the backyard of Travis …

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Caponata: A Delicious Appetizer You Can Make in Advance

Caponata is a traditional Italian appetizer you can make in advance of any event you’re having. It is made of eggplant and lots of other summer vegetables, simmered and served over crostini. Absolutely delicious!!! I got more eggplant in my CSA box a few weeks ago, and my daughter was getting burnt out on Eggplant …

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Crispy Lime and Cilantro Chicken Wings with Sriracha

This recipe for Crispy Lime and Cilantro Chicken Wings with Sriracha produces wonderfully crisp wings, packed with delicious, delightful flavor, that won’t burn your lips off your face.     Now that I’ve tried a couple of Chef Michael Symon’s recipes, I have been on the lookout for more. I’m on the waiting list at …

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Appetizer for an Italian Feast: Mixed Antipasto

This recipe for a Mixed Antipasto Platter is not only delicious, it’s absolutely a show stopper, in terms of appearance. Your guests will be eager to dig in and decide which of the delicacies they like best. The Big Night The title I originally gave this post, The Big Night, is a reference to a …

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