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Grilled Halibut with Cilantro-Lime Compound Butter

Compound butter is nothing complex: it’s just butter, mixed with herbs and any seasonings you’d like. It’s used to add flavor and a touch of richness to a dish. But you’ll be amazed at the difference it makes, for example, in this Grilled Halibut recipe!  I was first introduced to compound butter as a child, …

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How to Make Board Dressing for Steaks

When I was a little girl, my Dad grilled steaks on Saturday nights in the summertime, and as I recall, those steaks always carried with them the scent of “eau de lighter fluid”. I don’t recommend that technique (even though it would certainly bring back some vivid childhood memories, to catch a whiff of that …

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