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Tom Foolery

Puff Daddy. Spring continues to unfold in a somewhat ferocious fashion, here in the Boonies. We went from winter to summer in the space of about one week, back in March, reaching temperatures above 90º. Seriously, in March? That’s just wrong. And then it got cold again. And now, here we are, a teeny outpost …

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Grilled Mango and Blue Cheese Salad and the Art of Balancing Flavors

This Grilled Mango and Blue Cheese Salad is a great salad to make when you’re grilling out. You can grill the mango right before or after you grill your protein. Just takes a moment to get that beautiful caramelization! And I love a great salad! (Especially if someone else is doing all the washing and …

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Iron Chef Michael Symon’s Goat Cheese Mac and Cheese with Roasted Chicken and Roasted Garlic

This recipe for Goat Cheese Mac and Cheese with Rosemary, Roasted Garlic and Chicken Skin Bacon is the best Mac and Cheese I’ve ever had! It’s savory, creamy, and tangy, with a deep herbal note from the fresh rosemary and the rich, slightly sweet complexity of roasted garlic. And let’s not forget the crispiness of …

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Come to the Edge: A book review

Come to the Edge: a love story by Christina Haag recounting her relationship with John F. Kennedy, Jr. Come to the Edge is a memoir, written by actress/author Christina Haag. This book arrived on my doorstep because from time to time I participate in a book club/Twitter party with Andrea Katz, of Great Thoughts. Andrea must have …

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Accepted in the Beloved

What would it be like if every morning, when I woke up, one of the first thoughts that came to my mind was how deeply I am loved, cherished and completely accepted by the Father? What would it be like if I didn’t just know in my head, but actually believed in my heart, that …

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Stacking Stones

My husband and I threw a dinner party Friday night. You might wonder at our audacity, since the last time I threw a dinner party, a rattlesnake showed up as the uninvited guest. The Uninvited Guest from our last dinner party. (Could I make this stuff up? And yes, this is the picture to prove …

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Loaded Baked Potato Leek Soup with Bacon

This recipe for Loaded Baked Potato Leek Soup with Bacon is better than most recipes I’ve seen for Potato Soup, because it has LEEKS in it. Leeks are my husband’s favorite: they lend a subtle  sweet under-note to this outrageously rich, delicious, savory soup.    My Irish Root(s) Vegetable Loaded Baked Potato Leek Soup with …

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