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Cabot

Chop Chop Magazine and Cabot Cheese Giveaway

You’re here for the cheese giveaway, right? Mmmhmm. That’s what I thought. Well, BEFORE I tell you how to enter to win said cheese, let me give you a little more value for your click. (Which I do deeply, deeply appreciate! All clicks and shares are ~highly~ esteemed!) Disclosure: I am a member of the …

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Viennese Noodles with Ham, Sour Cream, and Alpine Cheddar

  This recipe for Viennese Noodles with Ham, Sour Cream and Alpine Cheddar is the third in a series of recipes I’ve written on what to do with leftover ham, and the virtue inherent in buying, in particular, a HoneyBaked Ham bone. In this post, I’m also using another of my favorite products, Cabot Cheese’s variety known …

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