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Caponata: A Delicious Appetizer You Can Make in Advance

Caponata is a traditional Italian appetizer you can make in advance of any event you’re having. It is made of eggplant and lots of other summer vegetables, simmered and served over crostini. Absolutely delicious!!! I got more eggplant in my CSA box a few weeks ago, and my daughter was getting burnt out on Eggplant …

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Bacon-Roasted Buttercup Squash with Rosemary Honey

This recipe for Bacon-roasted Buttercup Squash with Rosemary Honey is your gateway dish into seeing winter squash as a source of delight, not duty. Honest!!! What Can I Cook with a Winter Squash? My CSA provided me with a winter squash that I’d never cooked with before, and quite honestly, didn’t know the name of. …

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Roasted Butternut Squash, Leek and Ricotta Lasagna with Pine Nuts

Roasted Butternut Squash, Leek, and Ricotta Lasagna with Pine Nuts is the best thing I’ve ever done with those butternut squashes that show up in our CSA boxes or produce departments come fall. The recipe just shouts “autumn”, not only due to its ingredients, but also, because of its seasonal colors and flavors. The Third …

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Farmers Market Salad with Spiced Goat Cheese Medallions

Farmers Market Salad with Spiced Goat Cheese Medallions is a beautiful composed salad, that makes the best of all that great summer produce that’s available. All summer long, I have been reaping the benefits of someone else’s labor, and loving every minute of it, especially with recipes like this one. I refer to the glorious …

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