Every Thanksgiving, I serve an appetizer of Goat Cheese with Sun-dried Tomatoes, Garlic and Rosemary on Crostini. Every family has holiday traditions, and this is one of ours. In fact, if I didn’t serve it, there’d be a mob formed (by my family), which would include pitchforks and torches. Why is it our choice, year […]
Leftover Steak Hash
March 16, 2017 by 15 Comments
The recipe for Leftover Steak Hash that I’m going to share with you is a recipe that I’ve been making for years. It provides a delicious solution to the problem of what to do with leftover cooked beef, whether that’s some leftover prime rib from Christmas dinner, leftover corned beef from St. Patrick’s Day, or […]
Maple Dijon Rosemary Chicken with Oven Roasted Broccoli
February 14, 2017 by Leave a Comment
Are you looking for a recipe for dinner that is both delicious and EASY, EASY, EASY? Then I have a couple of recipes that when paired together, would be just the ticket! Perfect for a weeknight supper when you want something that’s homemade and that uses produce that’s in season, but also requires very little effort. […]
