Venison Shepherd’s Pie

First off, before I give you my amazingly delicious recipe for Venison Shepherd’s Pie in a cast iron skillet, I want to make it clear that I actually really DO know the difference between Shepherd’s Pie, and Cottage Pie. According to Wikipedia, that fount of all knowledge, Shepherd’s Pie is ONLY made with lamb. (My […]


Homemade Venison Jerky, Pemmican Style Recipe

If you’re a hunter, or you’re married to a hunter, you’re always on the lookout for tasty recipes that make great use of the venison stored in your freezer, and this recipe is one my husband, the hunter, prepares all by himself: pemmican style homemade venison jerky.  Venison jerky is a great take-along snack for […]