Grilled Halibut with Cilantro-Lime Compound Butter

Compound butter is nothing complex: it’s just butter, mixed with herbs and any seasonings you’d like. It’s used to add flavor and a touch of richness to a dish. But you’ll be amazed at the difference it makes, for example, in this Grilled Halibut recipe!  I was first introduced to compound butter as a child, […]


Pistachio Crusted Salmon

    Pistachio Crusted Salmon is my favorite way to eat salmon, and I only use wild salmon. Wild salmon is one of those super-foods that you’ll find on nearly every list of Top Ten Healthiest Foods. Containing Vitamin D and selenium, and rich in omega-3’s, it prevents inflammation, aids in cognitive function, is good […]


Chicken Tikka Masala

I know next to nothing about Indian food,  and technically, from what I’ve read, Chicken Tikka Masala is more of a restaurant dish from Great Britain (which of course has a large number of Indian restaurants) than it is an authentic Indian dish. (But that’s kind of true for spaghetti and meat sauce, that it’s […]