Bacon-Roasted Buttercup Squash with Rosemary Honey

This recipe for Bacon-roasted Buttercup Squash with Rosemary Honey is your gateway dish into seeing winter squash as a source of delight, not duty. Honest!!! What Can I Cook with a Winter Squash? My CSA provided me with a winter squash that I’d never cooked with before, and quite honestly, didn’t know the name of. […]

Green Beans and Potatoes

Made on the stove top, and Southern to their tips, this recipe for Green Beans and New Potatoes is just like Grandma used to make! (More or less.) In the South, eating a big plate of these is also known as sitting down to a “mess of beans and taters”. We try to incorporate lots […]

Kale, Mushrooms and Bacon over Grilled Polenta

Kale! It’s everywhere these days! This recipe for Kale, Mushrooms & Bacon Over Grilled Polenta not only offers a delicious way to serve kale, it also shows you how to make polenta that is crispy, creamy, and cheesy. I promise you, if you like kale, you’re going to love this recipe. Comforting, warm and satisfying, this […]