Spaghetti al Vino Bianco: Spaghetti Cooked in White Wine

Spaghetti al Vino Bianco is a recipe for pasta that finishes cooking in a sauce made with reduced white wine. Add bacon, arugula, and Parmigiano- Reggiano to finish the dish.   I’ve been wanting to try a recipe similar to this, written by Mario Batali. Batali had shared a recipe where he cooked pasta in red […]

Sicilian Style Pasta with Sardines

Let me begin this post with a little word to all you Sardine Haters out there (and you know who you are): Just keep swimming. Do you detect a little bitterness in my tone? How is it that making one batch of Sardine Pasta can flirt with turning Susan in the Boonies into something dangerously […]

Grilled Mango and Blue Cheese Salad and the Art of Balancing Flavors

This Grilled Mango and Blue Cheese Salad is a great salad to make when you’re grilling out. You can grill the mango right before or after you grill your protein. Just takes a moment to get that beautiful caramelization! And I love a great salad! (Especially if someone else is doing all the washing and […]